2,000-year-old wine found in Roman tomb

According to tests done on a liquid found in an urn in a Roman tomb discovered in Spain in 2019, that liquid is an ancient white wine that likely came from that region.

As part of that ritual, the skeletal remains of one of the men were immersed in a liquid inside a glass funerary urn. This liquid, which over time has acquired a reddish hue, has been preserved since the first century AD, and a team with the Department of Organic Chemistry at the University of Cordoba, led by Professor José Rafael Ruiz Arrebola, in collaboration with the City of Carmona, has identified it as the oldest wine ever discovered, thus topping the Speyer wine bottle discovered in 1867 and dated to the fourth century AD, preserved in the Historical Museum of Pfalz (Germany).

It is unclear from the report whether anyone has actually tasted the wine, which even if drinkable is tainted by the bones and the cremated ashes of that one individual.

Vine to Wine

An evening pause: Making wine, the modern way. It is interesting how many steps here are still done by hand when they clearly could be automated. I suspect that it doesn’t pay for this winery to upgrade to more sophisticated equipment because their overall output is relatively small and it is more efficient for these steps to still be done by hand.

Hat tip Phill Oltmann, who tells me he is thinking of planting his own grape vines this year.